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Honeycrisp Spinach Salad | Healthy Eats by Jennie

Honeycrisp Spinach Salad

This Honeycrisp Spinach Salad Recipe is simple, easy to make, and is a great pairing for your main dish.

Course Appetizer, Salad
Cuisine American, Salad
Keyword Spinach Salad
Prep Time 5 minutes
Total Time 5 minutes
Author Jennie

Ingredients

Salad Base: *

  • Spinach
  • Freshly squeezed Lemon juice
  • Extra virgin olive oil (good quality)
  • Salt
  • Course ground black pepper

Toppings: **

  • Cranberry Stilton cheese crumbled
  • Roasted pepitas
  • Scallions chopped
  • Honeycrisp apple chopped
  • Drizzle of Truffle Honey

Instructions

  1. Start by putting the greens in a mixing bowl.

  2. Then add the lemon juice and olive oil.

  3. Then sprinkle salt and pepper to taste.

  4. Toss until well combined.

  5. Portion the salad into side salad bowls or on the plate along with your main dish.

  6. Sprinkle toppings onto each portion of the plated salad base.