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Prosciutto and Melon Salad Recipe | Healthy Eats by Jennie

Prosciutto and Melon Salad

This Prosciutto and Melon Salad Recipe is simple, easy to make, and is a great pairing for an Italian main dish.  Prosciutto and Melon go perfect together – why not put them in a salad!

Course Appetizer, Salad, Side Dish
Cuisine American, Italian, Salad
Keyword Prosciutto and Melon Salad Recipe, Salad, Simple Salad
Prep Time 5 minutes
Total Time 5 minutes

Ingredients

Salad Base: *

  • Arugula
  • Freshly squeezed lemon juice
  • Extra virgin olive oil (good quality)
  • Salt
  • Course ground black pepper

Toppings: **

  • Honey dew melon diced
  • Prosciutto torn
  • Hard Italian cheese diced
  • Truffle honey

Instructions

  1. Start by putting the greens in a mixing bowl.

  2. Then add the lemon juice and olive oil.

  3. Then sprinkle salt and pepper to taste.

  4. Toss until well combined.

  5. Portion the salad into side salad bowls or on the plate along with your main dish.

  6. Sprinkle toppings onto each portion of the plated salad base.