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Apple Blue Cheese Chopped Salad Recipe | Healthy Eats by Jennie

Apple Blue Cheese Chopped Salad

This Chopped Salad Recipe is simple, easy to make, and is a great pairing for your main dish!  

Course Appetizer, Salad, Side Dish
Cuisine American, Salad
Keyword Chopped Salad Recipe, Salad, Simple Salad
Prep Time 5 minutes
Total Time 5 minutes

Ingredients

Salad Base: *

  • Iceberg lettuce chopped
  • Freshly squeezed lemon juice
  • Extra virgin olive oil (good quality)
  • Salt
  • Course ground black pepper

Toppings: **

  • Apples chopped
  • Blue cheese crumbled
  • Hazelnuts chopped
  • Green onions / Scallions chopped
  • Parsley (fresh) chopped

Instructions

  1. Start by putting the lettuce in a mixing bowl.

  2. Then add the lemon juice and olive oil.

  3. Then sprinkle salt and pepper to taste.

  4. Toss until well combined.

  5. Portion the salad into side salad bowls or on the plate along with your main dish.

  6. Sprinkle toppings onto each portion of the plated salad base.